{"id":16054,"date":"2024-10-23T07:39:46","date_gmt":"2024-10-23T07:39:46","guid":{"rendered":"https:\/\/kcsensor.com\/?p=16054"},"modified":"2026-09-28T09:35:00","modified_gmt":"2026-09-28T09:35:00","slug":"food-beverage","status":"publish","type":"post","link":"https:\/\/www.kcsensor.com\/nl\/food-beverage\/","title":{"rendered":"Eten en drinken"},"content":{"rendered":"<div class=\"wp-block-cover alignfull is-light\"><span aria-hidden=\"true\" class=\"wp-block-cover__background has-background-dim\" style=\"background-color:#b5aaa1\"><\/span><img data-dominant-color=\"a69581\" data-has-transparency=\"false\" fetchpriority=\"high\" decoding=\"async\" width=\"1000\" height=\"560\" class=\"wp-block-cover__image-background wp-image-17944 not-transparent\" alt=\"Voedingsmiddelen\" src=\"https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/1-jpg.webp\" style=\"--dominant-color: #a69581; object-position:54% 79%\" data-object-fit=\"cover\" data-object-position=\"54% 79%\" srcset=\"https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/1-jpg.webp 1000w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/1-300x168.webp 300w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/1-768x430.webp 768w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/1-600x336.webp 600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><div class=\"wp-block-cover__inner-container is-layout-constrained wp-block-cover-is-layout-constrained\">\n<p class=\"has-text-align-center wp-block-paragraph\" style=\"font-size:60px;text-transform:uppercase\"><strong>Eten en drinken<\/strong><\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group has-black-color has-text-color has-link-color wp-elements-1 is-content-justification-right is-nowrap is-layout-flex wp-container-core-group-is-layout-7f299668 wp-block-group-is-layout-flex\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0;font-size:61px\">\n<ul class=\"wp-block-social-links 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focusable=\"false\"><path d=\"M21.8,8.001c0,0-0.195-1.378-0.795-1.985c-0.76-0.797-1.613-0.801-2.004-0.847c-2.799-0.202-6.997-0.202-6.997-0.202 h-0.009c0,0-4.198,0-6.997,0.202C4.608,5.216,3.756,5.22,2.995,6.016C2.395,6.623,2.2,8.001,2.2,8.001S2,9.62,2,11.238v1.517 c0,1.618,0.2,3.237,0.2,3.237s0.195,1.378,0.795,1.985c0.761,0.797,1.76,0.771,2.205,0.855c1.6,0.153,6.8,0.201,6.8,0.201 s4.203-0.006,7.001-0.209c0.391-0.047,1.243-0.051,2.004-0.847c0.6-0.607,0.795-1.985,0.795-1.985s0.2-1.618,0.2-3.237v-1.517 C22,9.62,21.8,8.001,21.8,8.001z M9.935,14.594l-0.001-5.62l5.404,2.82L9.935,14.594z\"><\/path><\/svg><span class=\"wp-block-social-link-label screen-reader-text\">YouTube<\/span><\/a><\/li>\n\n<li class=\"wp-social-link wp-social-link-whatsapp has-primary-color wp-block-social-link\"><a rel=\"noopener nofollow\" target=\"_blank\" href=\"https:\/\/api.whatsapp.com\/send?phone=8618066719659\" class=\"wp-block-social-link-anchor\"><svg width=\"24\" height=\"24\" viewbox=\"0 0 24 24\" 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7.6067656 4 12.009766 4 z M 8.4765625 7.375 C 8.3095625 7.375 8.0395469 7.4375 7.8105469 7.6875 C 7.5815469 7.9365 6.9355469 8.5395781 6.9355469 9.7675781 C 6.9355469 10.995578 7.8300781 12.182609 7.9550781 12.349609 C 8.0790781 12.515609 9.68175 15.115234 12.21875 16.115234 C 14.32675 16.946234 14.754891 16.782234 15.212891 16.740234 C 15.670891 16.699234 16.690438 16.137687 16.898438 15.554688 C 17.106437 14.971687 17.106922 14.470187 17.044922 14.367188 C 16.982922 14.263188 16.816406 14.201172 16.566406 14.076172 C 16.317406 13.951172 15.090328 13.348625 14.861328 13.265625 C 14.632328 13.182625 14.464828 13.140625 14.298828 13.390625 C 14.132828 13.640625 13.655766 14.201187 13.509766 14.367188 C 13.363766 14.534188 13.21875 14.556641 12.96875 14.431641 C 12.71875 14.305641 11.914938 14.041406 10.960938 13.191406 C 10.218937 12.530406 9.7182656 11.714844 9.5722656 11.464844 C 9.4272656 11.215844 9.5585938 11.079078 9.6835938 10.955078 C 9.7955938 10.843078 9.9316406 10.663578 10.056641 10.517578 C 10.180641 10.371578 10.223641 10.267562 10.306641 10.101562 C 10.389641 9.9355625 10.347156 9.7890625 10.285156 9.6640625 C 10.223156 9.5390625 9.737625 8.3065 9.515625 7.8125 C 9.328625 7.3975 9.131125 7.3878594 8.953125 7.3808594 C 8.808125 7.3748594 8.6425625 7.375 8.4765625 7.375 z\"><\/path><\/svg><span class=\"wp-block-social-link-label screen-reader-text\">WhatsApp<\/span><\/a><\/li>\n\n<li class=\"wp-social-link wp-social-link-tiktok has-primary-color wp-block-social-link\"><a rel=\"noopener nofollow\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/@kacise\" class=\"wp-block-social-link-anchor\"><svg width=\"24\" height=\"24\" viewbox=\"0 0 32 32\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" aria-hidden=\"true\" focusable=\"false\"><path d=\"M16.708 0.027c1.745-0.027 3.48-0.011 5.213-0.027 0.105 2.041 0.839 4.12 2.333 5.563 1.491 1.479 3.6 2.156 5.652 2.385v5.369c-1.923-0.063-3.855-0.463-5.6-1.291-0.76-0.344-1.468-0.787-2.161-1.24-0.009 3.896 0.016 7.787-0.025 11.667-0.104 1.864-0.719 3.719-1.803 5.255-1.744 2.557-4.771 4.224-7.88 4.276-1.907 0.109-3.812-0.411-5.437-1.369-2.693-1.588-4.588-4.495-4.864-7.615-0.032-0.667-0.043-1.333-0.016-1.984 0.24-2.537 1.495-4.964 3.443-6.615 2.208-1.923 5.301-2.839 8.197-2.297 0.027 1.975-0.052 3.948-0.052 5.923-1.323-0.428-2.869-0.308-4.025 0.495-0.844 0.547-1.485 1.385-1.819 2.333-0.276 0.676-0.197 1.427-0.181 2.145 0.317 2.188 2.421 4.027 4.667 3.828 1.489-0.016 2.916-0.88 3.692-2.145 0.251-0.443 0.532-0.896 0.547-1.417 0.131-2.385 0.079-4.76 0.095-7.145 0.011-5.375-0.016-10.735 0.025-16.093z\" \/><\/svg><span class=\"wp-block-social-link-label screen-reader-text\">TikTok<\/span><\/a><\/li><\/ul>\n<\/div>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color has-medium-font-size wp-elements-2 wp-block-paragraph\" style=\"line-height:1.3\">In de huidige samenleving is de voedings- en drankenindustrie van het grootste belang en nauw verweven met het dagelijks leven van de consument. Daarom is het noodzakelijk om alles in het werk te stellen om veilige en hoogwaardige producten te produceren. Dit komt niet alleen tegemoet aan de behoeften van de consument, maar vormt ook de basis voor een stabiele ontwikkeling van de sector.<\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color has-medium-font-size wp-elements-3 wp-block-paragraph\" style=\"line-height:1.3\">Het productieproces van voedingsmiddelen en dranken is uiterst complex. Naast kwaliteitscontrole brengt het ook talrijke uitdagingen met zich mee. Zo is het bij het beheer van ingredi\u00ebnten noodzakelijk om de selectie, verhoudingen en herkomst van grondstoffen te controleren om tegemoet te komen aan de zorgen van consumenten over gezonde ingredi\u00ebnten. Tegelijkertijd is het noodzakelijk om de effici\u00ebntie en het concurrentievermogen van bedrijven te verbeteren door processen te optimaliseren en technologie\u00ebn in te voeren. Bovendien zorgen mondiale milieukwesties voor extra druk, zoals het gebruik van watervoorraden, milieuvriendelijke verpakkingen en CO\u2082-uitstoot. Met jarenlange ervaring biedt KACISE professionele ondersteuning aan de sector op het gebied van ingredi\u00ebnten, effici\u00ebntie, milieubescherming, enzovoort, en helpt het bedrijven een win-winsituatie te realiseren.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Gevallen<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-3a8a1933 wp-block-columns-is-layout-flex\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<figure class=\"wp-block-image size-full is-resized\"><img data-dominant-color=\"936a4d\" data-has-transparency=\"false\" decoding=\"async\" width=\"1000\" height=\"747\" src=\"https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/2-2-jpg.webp\" alt=\"\" class=\"wp-image-17947 not-transparent\" style=\"--dominant-color: #936a4d; width:784px;height:auto\" srcset=\"https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/2-2-jpg.webp 1000w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/2-2-300x224.webp 300w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/2-2-768x574.webp 768w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/2-2-600x448.webp 600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column has-black-color has-text-color has-link-color wp-elements-4 is-layout-flow wp-block-column-is-layout-flow\" style=\"line-height:1.2;flex-basis:33.33%\">\n<p class=\"has-black-color has-text-color has-link-color has-medium-font-size wp-elements-5 wp-block-paragraph\"><strong>Japanners kunnen niet zonder gefermenteerde voedingsmiddelen<\/strong>&nbsp;\u2013 Van <a href=\"https:\/\/www.globaltimes.cn\/\" data-type=\"link\" data-id=\"https:\/\/www.globaltimes.cn\/\" target=\"_blank\" rel=\"noopener\">Global Times<\/a> \/ 18 december 2024 \/ Pagina 009<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:16px;line-height:1.3\">Het Mizkan-museum in Handa, in de prefectuur Aichi, Japan, laat zien hoe azijn in het begin van de 19e eeuw werd gemaakt. Nakano Matasaburo, de oprichter van Mizkan uit de eerste generatie, maakte rode azijn van de restanten van het brouwproces. In die tijd werd in Japan voor sushi vooral dure rijstazijn gebruikt. Rode azijn was goedkoop en lekker, geschikt voor het maken van sushi, en werd goed ontvangen. Dit luidde niet alleen het succes van Mizkan in, maar droeg ook bij aan de populariteit van sushi in Japan.<br>Tijdens het fermentatieproces van graanazijn is zuurstof nodig voor de oxidatie van alcohol tot azijnzuur door azijnzuurbacteri\u00ebn. De temperatuur in de azijnzuurfermentatiefase wordt op ongeveer 30 \u2013 35 \u2103 gehouden. De pH-waarde van eetbare azijn ligt tussen 2,4 en 3,4, waarna ten slotte een filtratie plaatsvindt.<br>De productie van azijn omvat verschillende belangrijke fasen, en om de kwaliteit te waarborgen is een strikte controle van de parameters in elke fase vereist.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-right is-layout-flex wp-container-core-buttons-is-layout-b507c051 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.kcsensor.com\/nl\/japanese-people-cant-do-without-fermented-foods\/\" target=\"_blank\" rel=\"noreferrer noopener\">Lees meer<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-3a8a1933 wp-block-columns-is-layout-flex\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<p class=\"has-black-color has-text-color has-link-color has-medium-font-size wp-elements-6 wp-block-paragraph\"><strong>Italiaanse wijnbereiding<\/strong><\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-7 wp-block-paragraph\" style=\"font-size:16px;line-height:1.3\">Bij het maken van wijn zijn er verschillende cruciale fasen, die elk belangrijke controleparameters hebben.<\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-8 wp-block-paragraph\" style=\"font-size:16px;line-height:1.3\">Tijdens de druivenoogst zijn de rijpheidsparameters van groot belang. Voor rode druiven zoals Sangiovese, die worden gebruikt voor de productie van Chianti-wijn, moet het potenti\u00eble alcoholgehalte ongeveer 12 \u2013 13% vol. bedragen. Voor witte druiven zoals Pinot Grigio ligt de totale zuurgraad rond de 6 \u2013 7 g\/l. Ook moet rekening worden gehouden met de rijpheid van fenolische stoffen, zoals de tanninerijpheid van Nebbiolo. Wat de oogstmethode betreft, moet bij handmatige oogst worden voorkomen dat de druiven beschadigd raken en moeten ze binnen 2\u20133 uur naar de wijnmakerij worden gebracht. Bij mechanische oogst moeten parameters zoals de trillingsfrequentie worden aangepast om schade aan druiven met een dunne schil te voorkomen.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-right is-layout-flex wp-container-core-buttons-is-layout-b507c051 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.kcsensor.com\/nl\/italian-wine-making\/\" target=\"_blank\" rel=\"noreferrer noopener\">Lees meer<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<figure class=\"wp-block-image size-full is-resized\"><img data-dominant-color=\"5c3c28\" data-has-transparency=\"false\" decoding=\"async\" width=\"1000\" height=\"882\" src=\"https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/4-2-jpg.webp\" alt=\"\" class=\"wp-image-17949 not-transparent\" style=\"--dominant-color: #5c3c28; width:784px;height:auto\" srcset=\"https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/4-2-jpg.webp 1000w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/4-2-300x265.webp 300w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/4-2-768x677.webp 768w, https:\/\/www.kcsensor.com\/wp-content\/uploads\/2024\/10\/4-2-600x529.webp 600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>In today&#8217;s society, the food and beverage industry is of utmost importance and is closely related to consumers&#8217; lives. Therefore, it is necessary to go all out to produce safe and high &#8211; quality products. This not only meets the needs of consumers but also serves as the foundation for the stable development of the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[230],"tags":[],"class_list":["post-16054","post","type-post","status-publish","format-standard","hentry","category-applications"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/posts\/16054","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/comments?post=16054"}],"version-history":[{"count":0,"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/posts\/16054\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/media?parent=16054"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/categories?post=16054"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kcsensor.com\/nl\/wp-json\/wp\/v2\/tags?post=16054"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}